20+ pro teams. 5 leagues. 285+ events a year. One kitchen.
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ABLTY HQ · 1150 Connecticut Ave NW, Suite 108 — Dupont Circle, Washington, DC
Pastry-school technique, not a factory line. We bake these fresh in our Washington DC commissary — ceremonial-grade matcha, brown butter, house-made caramel — for the moment after the work is done.
2 Products · Free Shipping at $175+
A cookie worth eating after training is built on ingredients, not shelf life. We start with real butter browned in the pan, fold in components we make in-house, and bake in small batches the same week they ship — no dough conditioners, no preservatives stretching the date. Choose by the flavor you actually crave; every batch carries the same pastry standard our Michelin-trained team holds across 285+ events a year. They arrive cold-packed, so the texture you bite into is the texture we pulled from the oven.
Baked in small batches in our Washington DC commissary, close to when they ship. No dough conditioners or preservatives stretching the shelf life — what you get is what came out of our oven that week.
Pastry-school fundamentals: brown butter, house-made caramel, ceremonial-grade matcha, real chocolate. The same Michelin-trained team that plates desserts for pro franchises bakes these.
Yes. Every order ships cold in an insulated box with dry ice, 2-day delivery. The cold chain protects the texture, so they arrive soft and intact rather than stale.
Each product page lists its dietary tags and full ingredient list. Check the individual cookie for gluten-free, dairy-free, or allergen details before you order.
