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ABLTY HQ · 1150 Connecticut Ave NW, Suite 108 — Dupont Circle, Washington, DC
Sous vide chicken breast and flank steak, seasoned with our house rub and vacuum sealed — built on the same prep our chefs run for the Capitals. Eat it cold, reheat it hot, build it into anything.
2 Products · Free Shipping at $175+
Hitting your protein number is a logistics problem, and most solutions are bland or processed. We solve it with technique: sous vide for even, restaurant-quality doneness, a house rub for flavor, and a vacuum seal that locks it in — no preservatives, no mystery binders. Choose by how you eat: chicken for salads and bowls, flank steak for wraps and grain bowls, straight from the bag when there is no time to cook. Every protein ships frozen on the cold chain, so what you reheat is the same quality we plate for pro athletes.
Sous vide for even, restaurant-quality doneness, seasoned with our house rub, then vacuum sealed — built on the same prep our chefs run for the Capitals. Chef technique, scaled for your fridge.
Both. They are fully prepared — eat them cold straight from the bag in salads and bowls, or reheat for a hot plate. No cooking required, no raw handling.
Each product page lists complete macros, including grams of protein per serving. These are built to help you hit a real protein number without processed shortcuts.
Frozen, in an insulated box with dry ice, 2-day delivery, Monday through Wednesday. Vacuum sealed and kept on the cold chain — store in your freezer and thaw as you go.
